Japanese Uirou Mochi 🌹.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, japanese uirou mochi 🌹. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Japanese Uirou Mochi 🌹 is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Japanese Uirou Mochi 🌹 is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese uirou mochi 🌹 using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Japanese Uirou Mochi 🌹:
- {Get of rice powder.
- {Take of tapioca powder.
- {Take of sugar.
- {Get of water.
- {Make ready of food color or natural food powder.
Instructions to make Japanese Uirou Mochi 🌹:
- Mix rice powder, tapioca powder, sugar, and water..
- Color 1 tablespoon of batter with food coloring or food powder. Strain with a colander to make it smooth. I use matcha green powder, purple potato powder and raspberry powder..
- Put white batter in mold and add colored batter a little in it. Microwave for 90 seconds ~3 minutes until batter is cleared..
- Put the mold in cold water and remove Mochi from the mold in cold water. Please keep it in room temperature and eat earlier..
- Enjoy Uirou Mochi🇯🇵💕.
So that is going to wrap it up for this exceptional food japanese uirou mochi 🌹 recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!