Soft and Chewy Dorayaki.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, soft and chewy dorayaki. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soft and Chewy Dorayaki is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Soft and Chewy Dorayaki is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook soft and chewy dorayaki using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Soft and Chewy Dorayaki:
- {Take of ★ Pancake mix.
- {Make ready of ★ Dango flour (or mochiko).
- {Prepare of ★ Milk.
- {Prepare of ★ Eggs.
- {Take of ★ Honey.
- {Make ready of ★ Mirin.
- {Make ready of ★ Soy sauce.
- {Make ready of Tsubu-an (chunky sweet red bean paste).
Instructions to make Soft and Chewy Dorayaki:
- Put all the ★ ingredients into a bowl..
- Mix the ingredients from step ① until smooth. It's ok if the batter is not thick. Then let the batter rest for 10 minutes and mix again..
- Heat a very small amount of vegetable oil in a pan and then wipe with paper towel (if using a Teflon pan, no oil is needed). Turn off the heat and let the pan cool a little, then turn the heat on very low until the temperature is constant. Then, pour in the batter to create a "pancake" about 10 cm in diameter..
- Wait until little holes appear on the surface of the "pancake.".
- Flip and cook the other side. When you can shake the pan and the "pancake" is released, it's done..
- Let cool on a piece of parchment paper..
- When it has cooled, spread half of the surface with tsubu-an (chunky sweet bean paste)..
- Fold into a half-moon shape and it's done..
So that's going to wrap it up with this special food soft and chewy dorayaki recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!