Green Onions and Mochi.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, green onions and mochi. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Green Onions and Mochi is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look wonderful. Green Onions and Mochi is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have green onions and mochi using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Onions and Mochi:
- {Take 300 grams of Mochi rice cake.
- {Make ready 1 of stalk, give or take Japanese leek.
- {Make ready 1 of packet Bonito flakes.
- {Take 1 of Green onions.
- {Make ready 10 grams of Butter.
- {Get 1 tbsp of Sake.
Steps to make Green Onions and Mochi:
- Cut the Japanese leek into 1 cm thick round slices (use the green part as well). Arrange in a non-stick frying pan..
- Spread 1 cm mochi cubes on top and place small pieces of butter here and there..
- Sprinkle with the sake, cover with a lid, and simmer for 10-15 minutes over low heat. Once the mochi is melted and has spread out, transfer it to a plate..
- Sprinkle with bonito flakes, drizzle with soy sauce and umami seasoning, then garnish with green onions..
So that's going to wrap it up for this special food green onions and mochi recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!